Belgium: Eggs recalled due to possible Salmonella contamination
Approximately 70 cases of Salmonella infection have been reported in Belgium following an outbreak linked to table eggs. At the beginning of 2025, a rise in Salmonella cases was reported, prompting an epidemiological investigation. Tests confirmed that eggs were the source of the Salmonellosis outbreak.
From the start of the year until February 17, 67 cases of Salmonella were diagnosed, with eggs identified as the common source of infection. The strain involved was Salmonella Enteritidis. No deaths have been reported.
The laying farm responsible for the contaminated eggs was identified, and an epidemiological link was established between the farm and the human cases. A recall was initiated, and the distribution of eggs from the affected farm was halted.
The farm in question produces free-range eggs and is owned by Depo-Ei CV. On Thursday, March 13, 2025, the Luxembourg Veterinary and Food Administration (ALVA) announced the recall of free-range and barn eggs from Depo-Ei CV due to possible Salmonella contamination.
